Comforting winter hot drinks: discover unique recipes with Kabioca capsules

When temperatures drop, what better way to warm up than by enjoying comforting winter hot drinks, wrapped up in a cozy blanket? At Kabioca, we’ve put together a selection of winter hot drink recipe ideas to brighten your day and warm your heart. With our compostable coffee capsules compatible with Nespresso and Dolce Gusto machines, you can create comforting drinks in no time. Whether you prefer the intense aroma of an Espresso or the smoothness of a Cappuccino, there’s something to satisfy every taste bud. So get ready to curl up under a blanket with a steaming mug in your hands and let yourself be swept away by these winter delights !

 

1. Hot caramel espresso

Ingredients :

• 1 Kabioca Nespresso compatible capsule of Espresso
• 1 tablespoon of caramel syrup
• 30 ml of milk
• Chantilly cream (optional)

Recipe :

1. Prepare an espresso with the Kabioca Espresso capsule.
2. Heat the milk and add to the espresso.
3. Add the caramel syrup and stir well.
4. For a gourmet touch, add whipped cream on top.

 

2. Choco-Hazelnut Espresso

Ingredients :

• 1 Kabioca Nespresso compatible Espresso capsule
• 1 tablespoon of cocoa powder
• 1 tablespoon of hazelnut syrup
• Whipped cream (optional)

Recipe :

1. Prepare an Espresso with the Kabioca Espresso capsule.
2. Add the cocoa powder and hazelnut syrup and mix well.
3. For an extra touch, add whipped cream on top.
4. Enjoy this chocolate and hazelnut delight, perfect for a cold day.

 

3. Ristretto with fresh mint

Ingredients :

• 1 Kabioca Nespresso compatible Ristretto capsule
• A few fresh mint leaves
• 1 teaspoon of sugar (optional)

Recipe :

1. Prepare a Ristretto with the Kabioca capsule in your Nespresso machine.
2. While your coffee is brewing, add a few fresh mint leaves to your cup.
3. Once the Ristretto is ready, gently pour it over the mint leaves.
4. Stir lightly to release the mint aroma.
5. Add sugar if you wish, then enjoy this refreshing fusion of coffee and mint.

 

4. Lungo with vanilla and cinnamon

Ingredients :

• 1 Kabioca Nespresso compatible Lungo capsule
• 1/2 teaspoon of vanilla extract
• Pinch of ground cinnamon
• Hot milk
• Sugar (optional)

Recipe :

1. Prepare a Lungo with the Kabioca capsule in your Nespresso machine.
2. Add the vanilla extract and cinnamon to your cup.
3. Gently pour the hot Lungo into the cup, stirring to blend the flavors.
4. Add hot milk according to your preference, making sure to leave a little space for stirring.
5. If you have a sweet tooth, add a little sugar.
6. Enjoy this comforting drink with its delicate notes of vanilla and cinnamon.

 

5. Vanilla and coconut Lungo

Ingredients :

• 1 Kabioca Nespresso compatible Lungo capsule
• 1/2 teaspoon of vanilla extract
• 30 ml of coconut milk
• Grated coconut (optional)

Recipe :

1. Prepare a Lungo with the Lungo Kabioca capsule.
2. Add the vanilla extract and coconut milk.
3. Stir gently and garnish with shredded coconut for a tropical flavour.

 

6. Cinnamon and orange hot chocolate

Ingredients :

• 1 Kabioca Dolce Gusto compatible hot chocolate capsule
• 1/4 teaspoon of ground cinnamon
• Orange zest (optional)

Recipe :

• Prepare a hot chocolate with the Kabioca Hot Chocolate capsule.
• Add ground cinnamon and stir.
• Garnish with orange zest for a refreshing citrus note.

 

7. Mocha hot chocolate

Ingredients :

• 1 Kabioca Dolce Gusto compatible capsule of Hot Chocolate
• 1 Kabioca Nespresso-compatible Espresso capsule
• 1 tablespoon of chocolate syrup
• Marshmallows (optional)

Recipe :

1. Prepare a Hot Chocolate with the Kabioca Hot Chocolate capsule.
2. Prepare an Espresso with the Kabioca Espresso capsule.
3. Add the chocolate syrup and stir well.
4. For a gourmet touch, add marshmallows on top.
5. Enjoy this indulgent blend of chocolate and coffee, for a comforting warm winter drink.

 

8. Vanilla-spice cappuccino

Ingredients :

• 1 Kabioca Dolce Gusto compatible cappuccino capsule
• 1 teaspoon of vanilla extract
• Pinch of mixed spices (cinnamon, ginger, cloves)

Recipe :

1. Prepare a Cappuccino with the Kabioca Cappuccino capsule.
2. Add vanilla extract to the cappuccino.
3. Sprinkle on the spice blend for a wintry flavour.
4. Relax and enjoy this flavored Cappuccino.

 

9. Salted caramel cappuccino

Ingredients :

• 1 Kabioca Dolce Gusto compatible cappuccino capsule
• 1 tablespoon of caramel syrup
• Pinch of sea salt
• Chantilly cream (optional)

Recipe :

1. Prepare a Cappuccino with the Kabioca capsule in your Dolce Gusto machine.
2. Add the caramel syrup to your cup of hot cappuccino.
3. Sprinkle a pinch of sea salt on top.
4. For an extra gourmet touch, add whipped cream on top.
5. Enjoy this sweet and savory delight that will instantly transport you to a cocoon of comfort.

 

10. Cinnamon Caffe Latte

Ingredients :

• 1 Kabioca Dolce Gusto compatible Caffe Latte capsule
• 1/2 teaspoon of ground cinnamon
• Sugar (to taste)
• Nutmeg (for garnish)

Recipe :

1. Prepare a Caffe Latte with the Kabioca Caffe Latte Dolce Gusto capsule.
2. Add ground cinnamon and sweeten to taste.
3. Stir gently and garnish with nutmeg for a wintry touch.